New! 2008/2009 Year Yunnan Puer Cake Shu Pu er 100g Old Long Yu Ripe Puerh Tea Aroma Sweet Taste The Chinese Tea PC30 Aged puerh best organic tea

 New! 2008/2009 Year Yunnan Puer Cake Shu Pu er 100g Old Long Yu Ripe Puerh Tea Aroma Sweet Taste The Chinese Tea PC30

This LongYu ripe Pu-erh cake was made in 2008/2009 year, its recipe's fermentation is slightly light than other ripe Puerh, excellent for long term storage. ( Of course for drinking now.) The tea is composed of mainly 9 yr leaves, the flavor is rich, mellow with a distinct aroma. It is better for your Pu-erh collection. The longer ages of tea. More expensive tea!

Notice: Version 2008 and 2009 will be delivered randomly.
 

This Puerh cake has the characteristics of pure aroma, mellow taste and quick sweet aftertaste. 

Pu 'er Tea Health Care :
1. Long-term drinking pu 'er tea has the beauty, slimming lipid-lowering,
2. Prevent three HIGH disease (high blood pressure, high blood sugar, high cholesterol)
3. Anti-cancer, cool and refreshing thirst quencher, sober, warm stomach,
4. Prevent arteriosclerosis, prevent coronary heart disease (CHD), to the effect of fatigue, off-dry.
5. Often drink the tea can fitness, improve nutrition, promote metabolism, enhance human immunity,
6. Anti-aging, and Skin care health care .

Three cups every day make your days refreshing, Beautiful, relieving
A cup of Tea in morning, refreshing Brain, energy a day.
A cup in afternoon, regulate endocrine, beautiful temperament from the inside out.
A cup in evening, relieve fatigue, tranquilizers to sleep

Brewing Guide:
 




 (Tips: If you want to order the teapot please click the picture)

1. Take about 8g tea, put them into the Glass Teapot.
2. Pour boiled water into the Glass Teapot.
3. About 5-8 seconds later, separate the tea and water at the first-round brewing.
4. From the following brews, separate the tea and water within 5 seconds.