Specifications
Puer Type:
Raw Puer, Sheng Puerh
Brand:
Yi Pin Tang
Production Date (year):
2017
Net weight:
357g
Grade:
AA
QS (China quality safety certificate):
5328 1401 0141
Shelf Life:
The longer the better
Packaging:
Cotton Paper

2017yr Yipintang Menghai Raw puer cake 357g sheng puer












Brewing Guide:
(Tips: If you want to order the teapot please click the picture)
1. Take about 8g tea, put them into the Glass Teapot.
2. Pour boiled water into the Glass Teapot.
3. About 5-8 seconds later, separate the tea and water at the first-round brewing.
4. From the following brews, separate the tea and water within 5 seconds.