2015 yr TAETEA Shu Puer Tea 100g V93 Pu erh Cakes Chinese Ripe Pu'er Bowl Compressed Te Menghai China PT02 Aged puerh best organic tea

Specification:
Origin: Yunnan, China
Brand : TAETEA
Tea Type: Ripe Pu'er Tuo Cha
Net Weight: 100g/piece
Manufacture Year:  2015
Expired Date: The longer the better
Storage Conditions: Keep in a well-ventilated, cool and dry place. Away from direct sunlight, potent odors and contaminants.


V93 ripe Pu Er tea was first released in 2005, a high classic, quality ripe Pu Er tea. Why it is called V93? Because it inherits the special recipe of high quality Menghai Pu Er tea produced in 1993; V is the code summary for the V93, V2, V4 series of Pu Er tea, whose recipes are the combination of past classic Maocha techniques, quality characters, taste and aroma with the new processing and invention.

This tea's fermentation is appropriate, which is super for futher aging and storage. Its tea liquid is smooth and soft, with mellow and thick taste. Its sweet after taste is very long due to its careful selection on the Maocha. This is a ripe tea full of good Menghai taste. Good to long term storage and taste.









 V93 Pu'er Tea, is a new product of Menghai tea, the tea fermentation moderate, soft brown tea, red soup, notes Chen Xiang, fine choice of materials, the bands of symmetry, soup color is bright, pure aroma, taste mellow, back to Gan, comprehensive quality excellent, beautiful in shape




 

Important tips: for brewing ripe Pu Er tea, the temperature of water should be over 95 degrees, based on different kind of Pu Er teas.

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